Mapo Tofu
Mapo Tofu Just posted Mapo Tofu recipe on my other blog at – What’s for dinner, Mom? (http://pantree.wordpress.com) It’s a healthy version with bell peppers and onions. Enjoy!
View ArticleRice with Korean Soybean Sprouts (콩나물밥 Kongnamul Bap)
Kongnamul Bap (콩나물밥 Soybean Sprouts with Rice) If you have ever been to a Korean restaurant, you probably had a side dish made from these soybean sprouts (콩나물 Kongnamul). They are also great in soups...
View ArticleKimchi Mari (김치말이) – Cold Kimchi Rice
kimchimari (cold kimchi and rice) Yesterday was one of those days when I really did not feel like cooking anything but still wanted to have something good to eat for lunch. And then it hit...
View ArticleCold Buckwheat Noodle Salad (막국수 Makguksu)
Cold Buckwheat Noodle Salad (막국수 Makguksu) Cold Makguksu (막국수) and hot summer go together like hot chocolate and cold winter. There’s just something curiously cooling about all the fresh crunchy...
View ArticleHearty Soy Sauce Chicken Stew (닭도리탕 Dak doritang)
Korean Chicken Stew (닭도리탕 Dakdoritang) I am sure you can agree that great recipes are the ones that are easy and tasty all at the same time. But unfortunately there is not a whole lot of them. But I...
View ArticleHot Kimbap!
Pan-fried Kimbap in Sesame Oil So this week’s post will be on how to make Kimbap (김밥)/Korean Seaweed Rice Roll. But before I post that, I thought I would blog about how yummy leftover Kimbap can be –...
View ArticleKorean Dried Seaweed Rice Roll (Kimbap 김밥)
Kimbap/Gimbap – Korean dried seaweed rice rolls So what does Kimbap/Gimbap remind me of? Picnics (소풍 sopung)!!! School picnic was probably my most favorite day of all my school days when I was little....
View Article“Mock” Kimchi Rice with Sauerkraut and Bacon
Mock Kimchi Rice with Bacon and Sauerkraut In addition to traditional, authentic Korean recipes, I decided I should also share some modern recipes that have Korean flavors but not necessarily...
View ArticleEasy and Pretty Millle-Feuille Nabe (Shabu Shabu)
Close up of Mille-Feuille Nabe (shabu shabu) with layers of cabbage, perillla and beef – ready to be cooked! Shabu Shabu (see my Shabu Shabu Korean Style recipe) and really good Japanese Nabe was one...
View ArticleKorean Rice Bowl with Sashimi – Hoedeopbap
[caption id="attachment_7789" align="aligncenter" width="750"] Hoedeopbap with Salmon, Tuna, veggies and Gochujang Sauce[/caption] Korean Rice Bowl with Sashimi. This is the only name I could come up...
View ArticleBulgogi Hot Pot with Glass Noodles (Bulgogi Jeongol)
[caption id="attachment_10229" align="aligncenter" width="1200"] Bulgogi Hot Pot Jeongol with Clear Glass Noodles and Vegetables[/caption] Bulgogi Hot Pot (Bulgogi Jeongol 불고기 전골 ) Bulgogi Hot Pot has...
View ArticleBulgogi Kimchi Pasta (Spaghetti or Linguine) – GF
[caption id="attachment_10713" align="alignleft" width="1200"] Bulgogi Kimchi Pasta Penne[/caption] Bulgogi Kimchi Pasta is a simple and quick Korean pasta dinner (for one or for many) with very few...
View ArticleBuckwheat Noodles Salad (Korean Makguksu)
Buckwheat noodles with chicken and vegetables aka Makguksu (막국수) and hot summer go together like hot chocolate and cold winter. There’s just something curiously cooling about all the fresh crunchy...
View ArticleDakdoritang (Best Korean Chicken Stew)
Dakdoritang is a great hearty traditional Korean chicken stew that’s seasoned with soy sauce and is easy to make. It’s great as one pot dish. Control the spiciness by adding less or more chili peppers....
View ArticleHot Kimbap!
Hot Kimbap?! Here’s what you can do with leftover cold kimbap. Pan fry it with some sesame oil – absolutely delicious!! So this week’s post will be on how to make Kimbap (김밥)/Korean Seaweed Rice Roll....
View Article“Mock” Kimchi Rice with Sauerkraut and Bacon
In addition to traditional, authentic Korean recipes, I decided I should also share some modern recipes that have Korean flavors but not necessarily traditional and also non-Korean recipes that are...
View ArticleEasy and Pretty Mille-Feuille Nabe (Shabu Shabu)
Shabu Shabu (see my Shabu Shabu Korean Style recipe) and really good Japanese Nabe was one of the foods I missed the most when I first came to US some 20+ years ago. Although these foods have origins...
View ArticleKorean Rice Bowl with Sashimi – Hoedeopbap
[caption id="attachment_7789" align="aligncenter" width="750"] Hoedeopbap with Salmon, Tuna, veggies and Gochujang Sauce[/caption] Korean Rice Bowl with Sashimi. This is the only name I could come up...
View Article8 Korean Rice Bowl Recipes for Every Diet
Korean rice bowl recipes for every kind of diet, from vegans and health-conscious eaters to meat and raw fish lovers. Some are more involved (like Bibimap) but others are quite easy, simple and quick...
View ArticleKalguksu (Korean Knife Cut Noodle Soup) with Homemade Noodles
Kalguksu (Korean Knife Cut Noodle Soup) is light yet comforting and satisfying noodle soup. It's perfect for a cold wintery day but also a popular summer dish for many in Korea. I share how to make...
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